The Midsummer Night’s Green event is a foodie’s dream. Enjoy a farm to table dinner, set against the mountains on a working farm, with locally sourced flavours for a dining experience like no other.
The host, Terra Firma Farms, is an organic farm located on the beautiful Begbie Bench, beneath the iconic Mt Begbie peak. On the day, farm tours start at 4pm so you can learn about how the farm works and where some of the ingredients for your meal came from.
Enjoy a multi-course meal, designed by local chefs, Benoit Pagea, Kelly Roberts and Sean Whalen, to make the most of the best the of the delicious ingredients area has to offer.
The gastronomical extravaganza is accompanied by wines paired from local wineries, craft beer from Mt Begbie Brewery and cocktails by Monashee Spirits. There’s also live music from the Bob Rogers Quartet and Stacie Kathleen.
The event is run by Revelstoke’s Local Food Initiative and the evening also features a silent auction showcasing an array of local products and services from Revelstoke’s business community to support the cause.
This year’s event is August 11th this year and tickets are on sale now! Get yours here: Revelstoke Local Food Initiative
Free shuttle service departing from the community centre.
For more info or how you can get involved, contact firstname.lastname@example.org.